Projects that Zhangjiagang Keyuan Machinery Co., Ltd. can undertake:
1. A complete production line for 2000 to 36000 bottles of hot filled beverages per hour
2. 2000 bottles per hour -36000 bottles of mineral water and purified water production line
3. Production line for 2000 to 36000 bottles of aerated beverages per hour
4. 100 barrels per hour -1500 barrels, 3 gallons, and 5 gallon bottled drinking water production line
5. 2000 cans per hour -36000 cans of Drink can beverage production line (plant protein beverage, tea beverage, functional health beverage, Drink can beer production line)
6. 2000-36000 bottles of dairy beverage production line per hour (milk production line, yogurt production line, fresh milk production line, pasteurized milk production line)
7. 2000 bottles per hour -36000 bottles of carbonated beverage production line (glass bottle carbonated beverage production line, PET carbonated beverage production line, Drink can carbonated beverage production line)
8. 2000 bottles per hour -36000 bottles of alcohol production line (beer production line (glass bottles, Drink can), Baijiu production line, rice wine production line, medicinal wine production line, wine production line, health wine production line, etc.)
9. Various water treatment equipment RO reverse osmosis UF ultrafiltration equipment
10. Various beverage equipment such as mixing tanks, cold and hot cylinders, sandwich pots, fermentation tanks, blending tanks, bottle filling and sealing machines, heat shrink packaging machines, labeling machines, sterilization pots, sterilization machines, etc.
11. Plate and tube UHT devices. CIP system.
12. Turnkey project for the entire factory.
Mango juice beverage production line equipment
Mango juice beverage production line process flow:
Cleaning (cleaning machine) - Fruit inspection (fruit inspection machine) - Crushing (crusher) - Pulping (pulp beating machine) - Juicing (juice squeezing machine) - Filtering (filter) - Concentration (concentrator) - Mixing (mixing tank) - Sterilization (sterilization machine) - Sterile storage (sterile storage tank) - Sterile filling - Finished product packaging
The workflow of the three-in-one filling machine equipment for mango juice beverage production:
1. The juice beverage production line and bottled juice filling machine adopt advanced PLC programmable automatic control, human-machine interface touch screen, and are equipped with a CIP cleaning system. They can clean the areas where the liquid is thick, and use human-machine interface touch screen control to achieve multiple operations of bottle flushing, filling, and capping on one machine. The appearance design is beautiful, scientific and reasonable, and maintenance is convenient. The hanging type bottle mouth is convenient for changing bottle types, fast and labor-saving, achieving a no bottle no cap system, automatic bottle stop system, low noise during operation of the entire machine, and key electrical components such as frequency converter control are made of internationally renowned brands.
2. The filling machine will flush, fill, and cap the bottles, shortening the time for materials to connect with the outside world, improving hygiene conditions, production capacity, and economic benefits. The three in one equipment of the mango juice beverage production line bottled juice filling machine is suitable for the filling of polyester bottle beverages, with an output of 3000 to 20000 bottles per hour for selection. It adopts frequency converter control technology and output indication function to achieve output adjustment. It is suitable for the filling and production of various fruit juice and tea drinks. After simple adjustment of some parts, this machine can also be used for the filling and production of pure water and mineral water. The Micro-g environment negative pressure filling technology is adopted, which makes the filling more rapid, stable and accurate. The equipment is equipped with a perfect reflux system, while avoiding the secondary pollution and oxidation of drinks, it can meet the technical requirements for hot filling of fruit juice and tea drinks below 95 ºC. The body structure is good, the control system is complete, the operation is convenient, and the degree of automation is high. All parts in contact with materials are made of stainless steel, which is hygienic and easy to clean.
3. Adopting an efficient capping system with complete capping technology and protective devices. Equipped with overload protection device, it can effectively protect machine equipment and operators. The control system is equipped with automatic control devices for material water level and height, as well as automatic stop devices for bottle sticking. Suspended filling is adopted, and different bottle types and thickness can be used. The host adopts frequency conversion and belt adjustment control, which can conveniently adjust the production capacity for speed adjustment. Micro electric data control, stable performance, making operation simple and more user-friendly. The cylinder is powered by filling, with high productivity, simple structure, and easy maintenance. The rotating cover part is equipped with an automatic sliding device, and the tightness of the rotating cover is appropriate.
Audited Supplier 
Mango juice beverage production line equipment
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